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Pulsed light technology, a promising new process for enhancing seafood quality 24-11-07

The traditional way of prolonging shelf life of seafood products by heating may be replaced by a new, non-thermal process called Pulsed Light Technology. This process has proven to be a quick and effective decontamination process.

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External call for demonstration projects 07-11-07

SEAFOODplus is pleased to announce that the second external call for Demonstration Projects is now launched. This call is aimed to offer the opportunity to demonstrate some of the technologies coming out from the different RTD projects to seafood product industries.

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Award for the best presentation 21-10-07

At the SEAFOODplus Conferences an award is always presented to the speaker giving the best presentation, being clear and easily understood by the audience. At the Fourth SEAFOODplus Conference the jury had selected Zuzanna Pieniak as the award winner. Zuzanna is a Ph.D. student at Ghent University, ...

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Seafood in a changing world 22-08-07

Read the Eurofish Magazine article about highlights of the results being presented at the Fourth Open SEAFOODplus Conference in Bilbao in June 2007. The article describes in popular terms what was presented to the people in the audience during the two conference days.

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Presentations now available from the Fourth SEAFOODplus Conference in Bilbao 19-08-07

All the presentations delivered at the Fourth Open SEAFOODplus Conference held in Bilbao in June 2007 are now available for download at this web page. As a new development abstracts for each presentation are also available for download.

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2009 - (3 items)
2008 - (27 items)
2007 - (21 items)
2006 - (19 items)
2005 - (22 items)
2004 - (20 items)
2003 - (15 items)
2002 - (2 items)