The workshop held jointly between SEAFOODplus and InnovaRFID 20-21 November 2006 in Trondheim, Norway, resulted in several new ideas for future planning of research within the traceability area. All the presentations from the workshop are now available for download.
Extraction of valuable marine lipids from fish by-products is difficult due to the complex composition of the raw material. A new procedure has been developed applying enzymatic hydrolysis and ultrafiltration. The research behind the method was performed as a Ph.D. study within SEAFOODplus.
Effective communication is a tool for success in FP6, but many researchers find it difficult to explain scientific results for target groups outside the academic world. A network for improving communication skills has now been established.
