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First Pillar 1 workshop, held in Norwich on 9 and 10 December 2003 10-12-03

The partners participating in the three projects of pillar 1 organized a workshop at the Institute of Food Research (IFR) in Norwich.

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Relationship of protease activity to fillet texture 07-12-03

The fish industry has a significant quality problem due to the loss of fillets as a result of texture problems. Management of texture problems has not been successful due to the lack of characterization of muscle changes associated with fish fillet texture, and lack of knowledge of fish muscle prote...

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ITD Team celebrates granting of SEAFOODplus and finishes document drafting 20-11-03

Planning the start of SEAFOODplus has involved lots of hard work, and it has been difficult to find time for celebrating the granting. But during an intensive working session of the ITD Team in Madrid in November we succeeded in opening the champagne bottles during a break and the picture of the hap...

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SEAFOODplus presented to the Canadian AquaNet 04-11-03

AquaNet is one of Canada's Networks of Centres of Excellence, aiming to foster a sustainable aquaculture sector in Canada through high quality research and education. AquaNet, and the executive scientific director, prof. Scott McKinley, is already a partner in SEAFOODplus, specifically in project 5....

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SEAFOODplus presentation at Norwegian Research Council 31-10-03

Friday 31st October the Norwegian Research Council has held an information day in Oslo about possibilities for projects within the Food Safety and other priorities of the 6th Framework Programme. Liam Breslin, Head Unit 'Food Quality' of DG XII Research of the European Commission presented the outco...

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2009 - (3 items)
2008 - (27 items)
2007 - (21 items)
2006 - (19 items)
2005 - (22 items)
2004 - (20 items)
2003 - (15 items)
2002 - (2 items)