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Investigating health benefits of fish by an in vitro system 14-02-08

A computer-controlled dynamic in vitro digestion model system has been developed making it possible to investigate the bioaccessibility of healthy or harmful compounds in seafoods with a high predictive value

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SEAFOODplus and CONSENSUS work together for sustainable aquaculture 10-02-08

In the Coordinated Action CONSENSUS production protocols for sustainable aquaculture are being worked out. Stakeholder meeting to be held 24-25 April 2008.

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The Fifth Open SEAFOODplus Conference in Copenhagen 31-01-08

Detailed information about the Fifth SEAFOODplus Conference is now available, and registration and hotel booking is open. The conference is the final in the SEAFOODplus project period.

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National Contact Points assigned to improve contact to SEAFOODplus 23-01-08

In each of the countries where SEAFOODplus is active a contact point is established to make communication easier on a national basis

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Upgrading white fish by-products in order to increase health benefits 16-01-08

Peptides with bioactive properties, such as antioxidant and hormonal effects can be obtained from upgraded white fish by-products. The process can be developed further and by using Ultrafiltration (UF).

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ARCHIVE:
2009 - (3 items)
2008 - (27 items)
2007 - (21 items)
2006 - (19 items)
2005 - (22 items)
2004 - (20 items)
2003 - (15 items)
2002 - (2 items)